Holiday Harvest Meal Fundraiser

EVENTS

Urban Agriculture

Intro to Permaculture: Designing your own property with Elaine Colding

six-week course, weekly from
Tuesday September 22nd to
Tuesday October 27th, 6:30 PM – 8:00 PM

 

To register or learn more, click the link above.

Forest Foraging and Plant Connection 
With Philippa Joly

10 month course, once a month
September 15th to
June 8th, 4:30 PM – 6:00 PM

 

To register or learn more, click the link above.

Community Kitchens

Tomato Sauce: Community Kitchen with Jules Matthews

Friday, September 11th, 5:30 PM – 8:00 PM

 To register or learn more, click the link above.

Cowboy Candy: Community Kitchen with Jules Matthews

Friday, September 18th, 5:30 PM – 8:00 PM

 To register or learn more, click the link above.

Pickled Beets: Community Kitchen with Jules Matthews

Friday, October 2nd, 5:30 PM – 8:00 PM

 To register or learn more, click the link above.

Pressure Canning Dry Beans: Community Kitchen with Jules Matthews

Friday, October 16th, 5:30 PM – 8:00 PM

 To register or learn more, click the link above.

FoodSafe Level 1

FoodSafe Level 1

Saturday, September 12th, 9:00 AM – 4:30 PM

To register or learn more, click the link above.

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