Holiday Harvest Meal Fundraiser

EVENTS

Prune-Along 2026

Prune-Along 2026

Early bird access for LUSH Tree Stewards and 2025 Prune-Along waitlist open from December 17th-January 4th (access code will be emailed).

General Admission tickets will be available on January 5th, 2026.

To register or learn more, click the link above.

Urban Agriculture

A Season with the Bees: 12-month course

February-December 2026

To register or learn more, click the link above.

Community Kitchens

Tide to Table: Community Kitchen with Chef Jonathan Frazier

Thursday, January 15th, 5:30–8:00 PM

 To register or learn more, click the link above.

Charming Cheeses: Community Kitchen with Chef Sophia Banks

Thursday, January 29th, 5:30–8:00 PM

Saturday, February 28th, 11:00 AM–1:30 PM

 To register or learn more, click the link above.

Vegan Valentines: Community Kitchen with Chef Sophia Banks

Thursday, February 12th, 5:30–8:00 PM

 To register or learn more, click the link above.

FoodSafe Level 1

FoodSafe Level 1

January 17th, 9:00 AM – 4:30 PM

To register or learn more, click the link above.

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